One of the richest sources of protein and Vitamin B among pulses.
Processed via advanced Sortex machines to ensure stone-free and uniform grains.
High mucilaginous content makes it the best choice for Idli/Dosa batters and Papads.
Sourced from the fertile black soils of Andhra Pradesh and Maharashtra.
| Botanical Name | Vigna mungo |
|---|---|
| Origin | India (Maharashtra / Andhra) |
| Purity | 98% - 99% (Machine Cleaned) |
| Moisture | 12% Maximum |
| Admixture | 1% Maximum |
| Foreign Matter | 0.5% Maximum |
| Weevilled Seeds | Nil |
| Packaging | 25kg / 50kg PP Bags |
Papad & Batter
Our Urad Gota is specifically graded for the papad industry (high alkaloid content) and wet grinders for batter consistency.
Custom Branding
We offer 25kg, 50kg PP bags, and consumer packs (1kg, 2kg) with private labeling for supermarkets.
20 FT Container: 24 Metric Tons
Availability: Year-round supply
Lead Time: 15 Days